Celebration Feasts

Celebration feasts at Plaka are very exciting! Since ancient times, Greeks have been known for putting on great feasts and at Plaka they do just that. Catering for up to 120 people, you have the option to create something very special for you and your guests whether it be a corporate function, christening, wedding, birthday, anniversary or just a reason to catch up. You can opt for Plaka’s signature banquet or choose from the following:

Arni Sti Souvla
Whole Spring Lamb Seasoned To Perfection And
Cooked On Spit Over Charcoal

Katsiki Sti Souvla
Whole Baby Goat (Kid) Seasoned To Perfection And
Cooked On Spit Over Charcoal

Psari Plaki
Whole Snapper Seasoned And Baked
With Fresh Herbs And Potatoes

Psari Sta Karvouna
Charcoal Grilled Whole Snapper
Seasoned With Fresh Herbs
Served With A Lemon Pressed Oil

Mousaka
A Large Tray Of Specially Made
Oven Baked Layers Of Eggplant, Zucchini, Potatoes
& Beef Mince Topped With A Golden Béchamel Sauce

Pastitsio
A Large Tray Of Specially Made
Oven Baked Layers Of Pasta, Beef Mince, Kasseri & Fetta
Cheese Topped With A Golden Béchamel Sauce

Pites
House Made Spanakopita Or Tiropita

Loukoumathes
Honey Puffys Or Greek Donuts

The chefs at Plaka are more than happy to create something special for you at your request. (Minimum one week notice required)